We have rice for most meals in Thailand. Thai jasmine is the preferred variety, also called homaly. Look for the current year’s crop. Here’s how to make perfect Thai rice. Click here to watch this video on my YouTube channel! https://www.youtube.com/c/thaiveggieb Ingredients – 1 cup jasmine brown rice – water sufficient for washing rice –Continue reading “Perfect Stove-top Rice”
Tag Archives: rice
Pad Pak Boong – Stir Fried Water Spinach
Pak boong is an aquatic vegetable, also called morning glory or water spinach. Pad pak boong is a simple stir fry, using chilis, garlic and miso. It’s perfect with rice alone, or with other dishes. Click here to watch this video on my YouTube channel! https://www.youtube.com/@thaiveggieb Ingredients -1 bunch of fresh pak boong – aboutContinue reading “Pad Pak Boong – Stir Fried Water Spinach”
Jok – Creamy Rice Soup
Jok is a popular breakfast soup in Thailand. Every morning before the sun comes up, cooks and their helpers are at work putting up kitchens and cafes on the sidewalks. They set up gas stoves, tables and chairs, stay most of the morning serving bowls of jok, then break everything down and leave. Jok isContinue reading “Jok – Creamy Rice Soup”
Tempeh Fried Rice
This is a dish that goes well with a big salad or plate of steamed vegetables. The recipe calls for tempeh, but you can add tofu or mushrooms instead, or whatever you like. You can experiment with other raw vegetables and ingredients. Click here to watch this video on my YouTube channel! https://www.youtube.com/c/thaiveggiewithb Ingredients –Continue reading “Tempeh Fried Rice”
Tofu Basil
I have fond memories of family trips in the north to visit my grandparents. When we got there we were met by these two loving people and the wonderful smells of the dish they were preparing for us. The lovely fragrance of garlic and onions, citrus, peppers and basil filled the air. Click here toContinue reading “Tofu Basil”
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