
Easy dishes->
Main Dishes
What I do
I believe in the importance of using fresh vegetables, fruits and herbs in our diet. I cook traditional Thai food for vegan and plant-based living. Food that’s good to eat, good for health and good for life.
Appetizers and Snacks
Crispy golden brown spring rolls stuffed with veggies and glass noodles. Tasty and fun to prepare.
Thai Fusion
In this delicious and healthy recipe, I stuff mushrooms with veggies and season with soy sauce, black pepper and lime juice.






